Transparency
Open kitchens let guests watch the wok in action — fresh, fast, and always sizzling.
Hong's Kitchen
Experience tasty Chinese with a desi tadka
Say hello to Hong’s Kitchen — our first-ever homegrown brand serving up bold, street-style Chinese with a desi twist.
Inspired by Asia’s bustling food streets, every wok-tossed favourite is made fresher with local ingredients and a whole lot of theatre.
Street-style boldNo-antibiotic chickenFresh veggies daily
Street-Style Moments
From one sizzling kitchen to 30+ restaurants across North India
Born in 2019, Hong’s Kitchen now fires up 30+ restaurants across North India with 100% electric deliveries, no-antibiotic chicken, and open-kitchen theatre.
From one kitchen to many
Started in 2019 as a single outlet, Hong's Kitchen now spices up 30+ restaurants across North India — proof that street-style Chinese done right becomes everyone’s favourite.
Made in India · Inspired by Asia
The Hong's Kitchen difference
Crafted for flavour seekers, powered by openness, freshness, and innovation.
Inclusivity
Thoughtfully zoned kitchens for vegetarian and non-vegetarian prep without compromise.
No-Antibiotic Chicken
Only high-quality chicken goes into the wok — antibiotic free and full of flavour.
Fresh Vegetables
Crisp veggies and top-notch ingredients are prepped daily for that just-chopped crunch.
Innovation
Fiery Orange Chicken to Molten Cheese Spring Rolls — signature creations that keep it bold.
100% E-Fleet Delivery
Every delivery relies on an all-electric fleet for fresh food and zero emissions.
Menu innovations
Signature street-style dishes and desserts that keep cravings coming back.
Fiery Orange Chicken
Hong Kong Wrap
Choco Bao
Molten Cheese Spring Rolls
Watch the wok
Live wok theatrics, fast flames, and street-side sizzles captured for flavour inspiration.
Watch the Wok
Street-Style Crunch
Sip, Slurp, Repeat
Fresh & Fast
Awards
Recognised for flavour, experience, and powerful storytelling across the industry.
